Culinary Uses
Breakfast Dishes: Oatmeal, overnight oats, granola.
Baking: Cookies, muffins, and breads.
Thickening Agent: Soups and smoothies.
Dietary Considerations
Gluten: Our Oat Flakes is naturally gluten-free with a certified ...
Nutritional Content of Yellow Corn
Vitamins and Minerals:
Vitamin A: Important for vision and immune function.
B Vitamins: Includes folate, niacin, and thiamine, crucial for energy metabolism.
Minerals: Contains magnesium, ...
